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My Streats provides vendors with a straightforward way to connect with customers. Our Founder, Miles, runs his own catering company and has first-hand experience of what is necessary to make food vans successful.
“After just a few months of running our food van, I realised there were clear pain points. From connecting to customers to heading home with food waste, I wanted to address these issues to help not only my own business, but to enable other vendors to run their food vans more effectively and connect to more customers, in turn guiding more people to delicious food!”
– Miles, Founder of My Streats
“As the founder of My Streats, I have been selling Texas style BBQ from our street food stand/trailer and van for the last 8 years. During this time, I noticed areas of the industry that I wanted to improve and help other vendors grow and further succeed. This is where the idea for My Streats came from.
From struggling to connect with customers to heading home with food waste, I wanted to address these issues to help not only my own business, but to enable other vendors to run their food vans more effectively and connect directly to more customers, in turn guiding more people to delicious food!
We provide street food consumers with a platform that tells them exactly where they can find street food, wherever they are. It’s a live street food map that shows a consumer exactly where they can find the spectrum of street food outlets, from independent vendors to street food markets and dining halls. We put the industry on a map so that street food becomes the go-to meal choice for consumers.”
